After Brunch Menu.

Sundays: 2pm - CLOSE

AFTER BRUNCH MENU

HUMMUS

House made hummus with roasted jalapeños and avocados. Served with fried naan bread.

STEAK BITES

Sautéed Harris Ranch Beef with fresh garlic, herbs, seasoning’s, and mushrooms, Side of chimichurri. Loaded with Bleu cheese, onions, and bell peppers (Extra $)

MEATBALLS

Hand formed, house made marinara, ricotta, shaved parmesan, toasted crostini.

TOTCHOS

Tater tots, cheese sauce, salsa, avocado sauce, sour cream, cilantro, chopped jalapeños. Add bacon (Extra $)

CHICKEN WINGS

Fried and tossed in sauce of your choice: classic buffalo, BBQ, spicy Thai, or Inferno.

BRUSSEL SPROUTS

Roasted, tossed in spicy chili sauce and toasted almonds.ADD BACON (Extra $)
NO SUBSTITUTIONS ANY ITEMS

CHIPS & SALSA

House made chips and salsa NO SUBSTITUTIONS ANY ITEMS

SALADS

HOUSE SALAD

Add Chicken, Shrimp, or Salmon (Extra $)

CHOPPED CAESAR

Artisan romaine lettuce, butter croutons, shaved parmesan, house Caesar dressing.

WEDGE SALAD

Iceberg lettuce, house made blue cheese dressing, bacon, heirloom cherry tomatoes, toasted almonds.

STRAWBERRY SALAD

Spinach, fresh local strawberries, toasted almonds, feta cheese crumbles, poppyseed dressing with a balsamic reduction drizzle.

CHINESE CHICKEN SALAD

Iceberg lettuce, Napa and purple cabbage, carrots, cilantro, fried chicken, peanuts, sesame vinaigrette

SALMON SALAD

Fresh pan-roasted salmon, mixed greens, heirloom cherry tomatoes, cucumber, feta cheese, Champagne vinaigrette.

BURGERS

Harris Ranch beef. Served on Max’s Bakery Bread.
Choice of fries or side salad.

Upgrade to sweet potato fries for (Extra $)

Lettuce-wrap option on any burger at no charge.

THE POINT BURGER

Apple wood bacon, white cheddar, crispy onion straws, house made BBQ sauce.

*Pairs well with Scrimshaw Pilsner or Barrel Aged Old Fashioned

CLASSIC BURGER

American cheese, bacon, tomato, onion, house pickles, lettuce, Russian dressing.

CALIFORNIA CHICKEN BURGER

Grilled chicken breast, lettuce, tomato, avocado and aioli.

BEYOND BURGER

Plant based protein burger, have it in the style of any of our burgers. Soy, gluten and GMO free. Choice of fries, or salad.

JALAPENO BURGER

Roasted Jalapeños, caramelized onions, garlic aioli, white cheddar.

DESSERT

MISSISSIPPI MUD CHEESECAKE

Marshmallow sauce, chocolate cheesecake with a hint of coffee, cookie crumble, whip cream, chocolate ganache.

After Brunch Menu.

Sundays: 2pm - CLOSE